{"id":97860064,"date":"2014-03-24T12:23:32","date_gmt":"2014-03-24T11:23:32","guid":{"rendered":"https:\/\/fundacion-biodiversidad.es\/proyectos_ficha\/agroeval-hco2-promoting-carbon-footprint-offsetting-in-the-agri-food-sector\/"},"modified":"2025-04-24T16:00:20","modified_gmt":"2025-04-24T14:00:20","slug":"agroeval-hco2-promoting-carbon-footprint-offsetting-in-the-agri-food-sector","status":"publish","type":"proyectos_ficha","link":"https:\/\/fundacion-biodiversidad.es\/en\/proyectos_ficha\/agroeval-hco2-promoting-carbon-footprint-offsetting-in-the-agri-food-sector\/","title":{"rendered":"AGROEVAL-HCO2: Promoting carbon footprint offsetting in the agri-food sector"},"content":{"rendered":"

The objective of this initiative is to mobilize a group of companies to commit to the measurement and compensation of their Carbon Footprint and thus serve as an example to both other companies and society as a whole.<\/p>\n

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The objective of this initiative is to mobilize a group of companies to commit to the measurement and compensation of their Carbon Footprint and thus serve as an example to both other companies and society as a whole.<\/p>\n

The project aims to raise awareness among Spanish companies and society about the need to know the impact of economic activity on the level of CO2 and global warming, as well as to raise awareness of the existing possibilities of mitigating this impact.<\/p>\n

To this end, a pilot initiative will be developed in which fifteen companies will measure their Carbon Footprint. In addition, they will compensate a part through voluntary initiatives and participate in public awareness campaigns. <\/p>\n

The specific objectives are:<\/p>\n