Actions to improve the habitat for the otter in the Cerrato Palentino
The project consists of the improvement of the habitat and the recovery of the margins to promote the stability of the fauna populations in the […]
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Quesandaluz
The purpose of this project is to contribute to the environmental, economic and social development of small artisanal cheese factories in Andalusia.
CUP WINNERS. Biodiversity Awareness
The project aims to promote a process for the design and creation of Marine Reserves of Fishing Interest in each of the artisanal communities that […]
Plan to promote eco-innovation and sustainability in the footwear industry in Spain
This Plan seeks to promote a change in the traditional companies in the sector. The aim is to promote the implementation of new management strategies […]
Sustain
It is a project to raise awareness and environmental training for workers in the sector of processing and conservation of fish, crustaceans and molluscs.
