Projects
Adaptation of tourism companies to climate change (Tourism + Resilient)
Through this project, ECO-UNION has developed a methodology for the self-diagnosis of adaptation risks in tourism companies and their level of vulnerability, as well as […]
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Private reserves and other actions for the conservation of the black vulture, the Iberian imperial eagle and the black stork in western Iberia
The project has carried out conservation, monitoring and dissemination actions in Natura 2000 Network areas in the western Iberian Peninsula in order to improve the […]
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Chestnut and resin as a multifunctional use to promote active forest management and rural development in the northwestern peninsular (CARES).
The project proposes the promotion of joint management models for complementary uses over time with the aim of generating new quality and long-term jobs linked […]
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Traditional surface water use systems in the eastern region of the Canary Islands: potential for modernization and replication in the fight against desertification (Hermine)
Through this project, the Fénix Forestry Education Association of the Canary Islands aims to identify, collect and develop new Nature-Based Solutions to improve soil productivity […]
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Club de Fincas en la Dehesa del Oeste Ibérico (CLUB OF FINCAS)
The Club de Fincas project aims to create a network of farms for the management and use of the Dehesa, with the objective of improving […]
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Reconnecting forest owners with their farms for sustainable management of abandoned forests (RECONECTA)
The RECONECTA project seeks to articulate an effective and innovative system for identifying and motivating owners of abandoned land to facilitate the promotion of the […]
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Discovering cover crops in woody crops (CUBIWOOD)
Through this project, the Union of Small Farmers and Ranchers (UPA) has had the objective of evaluating and promoting the use of vegetation cover in […]
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Sustainable management of fungal biodiversity as a driver of ecosystem services in rural areas (FUNGIVERSO)
FUNGIVERSO will catalyze the organization of the mycological sector, accompanying owners, managers, users and entrepreneurs in their transition towards a perennial model of science-based Mycological […]
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