Sustain
It is a project to raise awareness and environmental training for workers in the sector of processing and conservation of fish, crustaceans and molluscs.
It is a project to raise awareness and environmental training for workers in the sector of processing and conservation of fish, crustaceans and molluscs.
The project “A leadership role for the Spanish presidency of the EU on biodiversity” aims to organise specific activities to support the Spanish presidency of […]
The eradication of the use of poisoned baits for predator control, which critically affects protected and threatened species, is the objective of the actions included […]
It seeks to promote the increase of knowledge, skills and qualifications of workers in the beverage production sector, in concepts of sustainability and eco-innovation.
The main objective of the project is to implement an organic farming model on a seven-hectare farm, and to transfer the methodologies and technological knowledge […]